Beef and Cheese Cresent

Heat oven to 375 F

Brown 1/2 lb of ground beef with 1/4 cup of diced onion
Add 1/2 cup of BBQ sauce

Open 1 can of cresent rolls- divide in half
Lay half of the cresent rolls on a sheetpan with parchment
Put the beef in the center
Lay 3 slices of cheese on top
Top with cresent rolls

Top with poppy seeds

Bake for 20 minutes

Bellingham bakery

A few pictures of the Bellingham Bakery and Spring/Easter cakes. (these weren't decorated by me) but now you can see the bakery.