Friday, February 29, 2008

Pumpkin Bread with Cranberries and Almonds

This is a very simple recipe I found on Food Network. I added almonds and orange peel.

Cranberry Pumpkin Bread
Recipe courtesy Bill Kelly
Show:
Sara's Secrets
Episode:
Sara's Thanksgiving Secrets

4 eggs
2 cups pumpkin puree
1 cup vegetable oil
4 cups sugar
4 1/2 cups all-purpose flour
2 tablespoons pumpkin pie spice
2 teaspoons baking soda
1 teaspoon salt
4 cups cranberries

Preheat oven to 350 degrees F.

In bowl combine eggs, pumpkin puree and oil. Add dry ingredients and mix well. Add cranberries and mix well. Divide dough into 2 (8 by 4-inch) loaf pans. Bake for 50 minutes.

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